Recently, the talented students at Evolution Hospitality Institute accepted the challenge of participating in 2018 ‘Culinary & Hospitality Skills Challenge’.
Seven challenges was carried out through-out the institute over 1 crazy day.
- Cookery mystery box
- Patisserie challenge
- Cake decorating
- Pop-up restaurant
- Waiters race
- Knife skills
Future Chefs was impressing some Industry heavy weights attending, with the likes of Tetsuya & Johnsons.
The ‘ Culinary & Hospitality Skills Challenge’ is an annual event for Evolution Hospitality Institute where students get to participate and show case their skills.