SIT20316 – Certificate II in Hospitality
Course Overview
The Certiciate II in Hospitality provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops. Students from this program will have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.
Entry Requirement
No prior entry requirements.
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Course Duration
Up to 6 mths (Part Time) for campus based program delivery
Work Placement
No Industry work placement included in this certificate.
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