This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. Graduates are equipped to work in various hospitality enterprises where they use discretion and judgement and have a sound knowledge of industry operations. They work with some independence and under limited supervision and may provide operational advice and support to team members.
Graduates will be able to obtain a range of employment opportunities in areas such as accommodation services, food and beverage and gaming.
Individuals may enter SIT30616 Certificate III in Hospitality with limited or no vocational experience and without a lower level qualification.